Fall is here and days getting shorter, meaning yardwork is winding down across the country. The time has come to winterize the lawn mower and other outdoor yard power equipment so they’re ready to go in the spring.
There are several online resources available with tips and tricks to get your equipment ready to store, but the best place to find specifics is in your owner’s manual.
Here are a few standard practices to keep in mind:
1 – Drain Fuel: Completely drain the tank and fuel lines. Gasoline has a short shelf life; old gasoline may not work in the engine and could possibly cause damage.
2 – Change the Oil and Filters: This keeps your engine clean by preventing the build-up of particles and foreign materials.
3 – Check Spark Plugs: Replacing spark plugs at the end of the season is a cheap way to keep your engine running smoothly.
4 – Clean and Inspect: Thoroughly remove any debris accumulation.
5 – Storage: Store in a clean, dry location that offers protection from outside elements.
NCGA is taking a series of actions to do our part to help contain the spread of the coronavirus (COVID-19) and the economic fallout it is creating for corn farmers and our customers. Short term, this means instituting policies to protect the health and safety of our stakeholders and the broader communities we serve. Long term, we’re focused on creating solutions to help corn farmers and our customers recover from the financial impacts of this crisis.
CommonGround is a group of farmers connecting with consumers through conversations about science and research and personal stories about food and misinformation surrounding farming. Supported by the NCGA and state corn organizations.
The Soil Health Partnership (SHP) is a farmer-led initiative that fosters transformation in agriculture through improved soil health. Administered by NCGA the partnership has more than 220 working farms enrolled in 16 states. SHP’s mission is to utilize science and data to partner with farmers who are adopting conservation agricultural practices that improve the economic and environmental sustainability of the farm.