By Jesse Fulton, M.S., Director of Producer Education
With the beef industry going through continuous changes and advancements, it is important cattlemen and women across the country are “in the know”, which is where the Cattlemen’s Education Series (CES) comes into play. This partnership between the National Corn Growers Association (NCGA) and the National Cattlemen’s Beef Association (NCBA) is designed to provide resources to NCBA state and breed affiliates through a grant which allows them to extend outstanding educational experiences locally. The mission of the CES is to provide cutting-edge information to beef producers that contributes to increased knowledge, profitability and sustainability.
With approximately 32 percent of the Nation’s 2018 corn crop being utilized as animal feed, this partnership is important as it promotes corn products and by-products utilized in the cattle industry.
“I understand the importance of being able to deliver a quality product for my customers,” said Missouri farmer Gary Porter. “I take pride knowing the crop I grow will end up in so many outlets.”
Porter also serves as the liaison to the National Cattlemen’s Beef Association for the National Corn Growers Association. “Our ability to produce an abundant and high-quality crop, makes corn an attractive feedstock for current and future end users.”
The recent advances in corn fractionation technology, provides the opportunity for more tailored, species specific distillers feed products, in addition to the great value that present DDGS bring today.
“As a cattle producer, I have confidence in the U.S. corn crop and the value that corn and DDGS bring to my cattle and operation,” said NCBA Vice President Jerry Bohn. “It is good to see the various partnerships from NCGA and the state corn affiliates to increase beef demand, especially exports through USMEF. NCGA also shows their commitment to cattlemen via the Cattlemen Education Series grant program that supports cutting edge education for beef producers that contributes to their increased knowledge, profitability and sustainability.”
Although the NCGA funded grant program is still young, NCBA has awarded over forty CES grants across the country. Look for upcoming CES events in your area.
NCGA is taking a series of actions to do our part to help contain the spread of the coronavirus (COVID-19) and the economic fallout it is creating for corn farmers and our customers. Short term, this means instituting policies to protect the health and safety of our stakeholders and the broader communities we serve. Long term, we’re focused on creating solutions to help corn farmers and our customers recover from the financial impacts of this crisis.
CommonGround is a group of farmers connecting with consumers through conversations about science and research and personal stories about food and misinformation surrounding farming. Supported by the NCGA and state corn organizations.
The Soil Health Partnership (SHP) is a farmer-led initiative that fosters transformation in agriculture through improved soil health. Administered by NCGA the partnership has more than 220 working farms enrolled in 16 states. SHP’s mission is to utilize science and data to partner with farmers who are adopting conservation agricultural practices that improve the economic and environmental sustainability of the farm.