This week, the National Corn Growers Association continued its ninth season of Field Notes, a series that takes readers behind the farm gate to follow the year in the life of American farm families. While these growers come from diverse geographic areas and run unique operations, they share a common love for U.S. agriculture and the basic values that underpin life in farming communities.
Earlier this week, Field Notes caught up with Lowell Neitzel, who farms near Lawrence, Kansas. Still in his combine, he remains hopeful despite a harvest that is running long.
“If you look at a calendar, we are a little bit behind schedule compared with the last few years, but harvest is coming along pretty well,” said Neitzel. “Quality has been good. Yields have been all over the place.”
To listen to the full interview, click here.
Stay tuned over the coming weeks as Field Notes follows the growers who have opened their farms, families and communities up this year and meet the true faces of modern American agriculture.
U.S. Corn farmers are committed to continuous improvement in the production of corn, a versatile crop providing abundant high-quality food, feed, renewable energy, biobased products, and ecosystem services.
Corn ethanol is critical for a sustainable, clean energy future.
A Commitment to the Future