This year, the National Corn Growers Association launched its tenth season of Field Notes, a series that takes readers behind the farm gate to follow the year in the life of American farm families. While these growers come from diverse geographic areas and run unique operations, they share a common love for U.S. agriculture and the basic values that underpin life in farming communities.
Now, the series is being presented in an exciting new format that features reports in a short format with insight and provides a real picture of American farm life through visuals.
“We’re hoping to finish planting by the end of the week if we get lucky. While there’s a little rain in the forecast for later today, it doesn’t sound like enough to impact us significantly. We will finish planting later than we would like, but it’s better here than it was last year.”
Patty Mann – Ohio farmer (June 3, 2020)
“This week, we’ve been side-dressing corn with fertilizer and herbicides. We’ve only had to irrigate a small bit as we’ve had timely rains. The crop looks really good. We are about average for crop stage, growth and maturity. We had a warm week, so the crop is growing fast.”
Andy Jobman – Nebraska farmer (June 5, 2020)
To view the blog, click here.
U.S. Corn farmers are committed to continuous improvement in the production of corn, a versatile crop providing abundant high-quality food, feed, renewable energy, biobased products, and ecosystem services.
Corn ethanol is critical for a sustainable, clean energy future.
A Commitment to the Future