Over 30 science teachers from across the country participated in the first Nourish the Future: Feeding and Fueling the World, a workshop sponsored by National Corn Growers Association (NCGA). Using supplies mailed to them ahead of time, this group engaged in a variety of lessons to understand more about the science of food production and sustainable fuels.
Robyn Allscheid, NCGA Director of Research and Productivity, greeted the teachers and talked about NCGA’s support for education and how she got involved in this career. “We’d like to help students become aware of all the careers related to agriculture,” Allscheid said. “Helping students see what opportunities are out there in agriculture is important to bringing on the next generation of scientists and researchers.”
Randy DeSutter, a farmer from western Illinois, serves as the chairman of the Sustainable Ag Research Action Team (SARAT) for NCGA. He praised the teachers for their enthusiasm for learning, as evidenced by their participation in the workshop. DeSutter spoke of the need for students to further science in agriculture. “I have seen yields double in the past 40 years that I’ve been farming because of research and technology,” he said. “And advancements in science and technology are important and necessary to continue moving our industry forward.”
Christine Girtain (NJ) presented along with educationprojects.org's Heather Bryan and Jane Hunt. Girtain is currently serving as a Nourish the Future (NTF) teacher leader coach, using her educational expertise to benefit the NTF program. The presentation team led activities from each curriculum area on the NTF website. Amy Aspenwall, another NTF teacher leader coach, provided on-site support.
The focus of the workshop was on the role of science in increasing yield for food and fuel and stewarding the environment. “All of these lessons frame up why farmers are using current practices to produce a good crop—everybody eats!” Bryan said.
Participants were very engaged and involved in the activities and added their own resources and tips. Patricia Arnold from Texas said, about the soil and water labs: “I wish I would have had these resources in December for my AP Environmental Science class. That was when we covered U5 Land and Water Use. I will definitely use these next year!”
Cait Maloy of Ohio appreciated the Understanding Watersheds activity: "I love the incorporation of the different land uses! That adds so much more depth to the activity.”
This workshop will be offered several more times this year. You can watch the NTF website and social media channels for information on upcoming workshops.
NCGA is taking a series of actions to do our part to help contain the spread of the coronavirus (COVID-19) and the economic fallout it is creating for corn farmers and our customers. Short term, this means instituting policies to protect the health and safety of our stakeholders and the broader communities we serve. Long term, we’re focused on creating solutions to help corn farmers and our customers recover from the financial impacts of this crisis.
CommonGround is a group of farmers connecting with consumers through conversations about science and research and personal stories about food and misinformation surrounding farming. Supported by the NCGA and state corn organizations.
The Soil Health Partnership (SHP) is a farmer-led initiative that fosters transformation in agriculture through improved soil health. Administered by NCGA the partnership has more than 220 working farms enrolled in 16 states. SHP’s mission is to utilize science and data to partner with farmers who are adopting conservation agricultural practices that improve the economic and environmental sustainability of the farm.